Leila

*Individual portions available on select entrees

85 per person

40 wine pairing

The Seven Salads

served with za’atar flatbread and farm vegetables

Olives . pickled almonds . citrus . marash pepper

Zaalouk . eggplant . black olive . pine nuts . herbs

Muhammara . piquillo pepper . almond

Lebni . trout roe . dill

Bissara . white bean hummus . sesame . olio nuovo

Tomato Jam . ginger . citrus

Hearts of Palm . smoked lebni . harissa . sesame . mint

Entrees

choice of

portioned for 2

* Lamb Meshoui . neck . cumin . carrot . kale shakshuka . sunchokes

Mediterranean Branzino . red & green charmoula . cippolini onion . lettuce

* Zabuton . snake river farms wagyu . maitake . parsnips . celery root

* Roasted Cauliflower . harissa yogurt . pickled raisins . mustard seed

Dessert

Date . burnt caramel . fior de latte

Please be aware that a service charge of 20% will be added to parties of 6 or more