Leila

85 per person

40 wine pairing

The Seven Salads

served with za’atar flatbread and farm vegetables

Olives . pickled almonds . citrus . marash pepper

Zaalouk . eggplant . black olive . pine nuts . herbs

Muhammara . piquillo pepper . almond

Lebni . trout roe . dill

Bissara . white bean hummus . sesame . olio nuovo

Carrot Hummus . turmeric . sumac sunflower seeds

Goat Cheese . harissa crunch . shimeji mushrooms . mint

Entrees

choice of

(lamb portioned for 2)

*Lamb Meshoui . shank . kabocha puree. brussel sprout . kale shakshuka

Mediterranean Branzino . vadouvan fumet . broccolini . gigantes beans

Zabuton . snake river farms wagyu . mushrooms . parsnips . green charmoula

Roasted Beets . fermented lebni . toum . harissa . sukkah

Dessert

Chocolate Cake . coriander mascarpone . cherries . pecans

Additional Sides

Broccolini . Couscous . Mushrooms

Please be aware that a service charge of 20% will be added to parties of 6 or more